START WITH...

Copia de Aceitunas malagueñas de Can Fisher

Can Fisher “malagueñas”
olives

4.00€
Copia de Anchoas del cantábrico premium aceite de oliva virgen extra

½ dozen cantábrico
premium anchovies,
extra virgen olive oil

15.50€
Jamón ibérico del Valle de los Pedroches Córdoba 80grs

Iberian ham from
Los Pedroches Valley

18.00€
Córdoba - 80grs.
Copia de Patatas bravas

The bravas… bravísimas

6.00€
Crunchy and spicy

WE OFFER TWO TYPES OF BREAD

Copia de Pan de coca con tomate untado

Typical Catalan bread

3.50€
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Variety of breads

3.50€
Accompanied with butter

THE SWEET AND SENSUAL OYSTERS, NATURAL OR WITH PASSION

2Ostras Calibre Nº 2 Carnoso y dulce

Spéciale Utah Beach (Normandie)

4.00€/ud.
Caliber Nº 2. Meaty and sweet.
27C8A551-A7A4-4796-BA5A-D71A7298A2AE

Passion oyster

4.50€/ud.
Celery and Granny Smith

"LA EXPERIENCIA CAN FISHER"

APPETISERS

Gilda skewer

12,45
With a pairing of marinated and fresh anchovy, grilled onion and artichoke, olive, piparra chilli pepper and toasted bread with pistachio pesto

Mediterranean Gilda skewer

13,85
With bluefin tuna, gordal olives and grilled scallion, served with a pickled and smoked vinaigrette. 13.85

100% Iberian Acorn-fed Ham.

25
D.O Guijuelo

Cantabrian anchovies 00

15.9
Cantabrian anchovies (size 00), extra virgin olive oil and pepper (whole, six fillets

Bravas... done right

6,7
Crispy and spicy

Can Fisher Malaga olives.

4,7

Coca bread

3,85
Served with vine tomatoes and extra virgin olive oi

Homemade bread

3,65
With smoked butter or alioli

Gluten-free bread

3,65

LITTLE ONES FIRST (For children up to 12 years old)

Enjoy eating our Fish & Chips

12,9 | 20,5
Small / Big

Our crispy chicken nuggets are delicious

12,9

OASIS

1/2 dozen Cantabrian anchovies 00

15,9
extra virgin olive oil and pepper

100% Iberian Acorn-fed Ham.

25
D.O Guijuelo (80grs)

Bravas... done right

6,7
Crispy and spicy

Coca bread

3,85
Served with vine tomatoes and extra virgin olive oi

Ostras Spéciale Utah Beach (Normandía)

1 units: 4,85
Half a dozen: 28,5

Ostras and caviar Oscietra

1 units: 8,5
Half a dozen: 49

Fried squid

18,5
Served with yuzu mayonnaise

Pumpkin and gorgonzola cheese croquettes

2,7/unite.

Carabinero prawn croquettes

2,7/unite.

SALADS AND VEGETABLES

Smooth salmorejo

9,9
Smooth, cold salmorejo soup, smoked mackerel and pickles

Cream of celery

18,5
With grilled asparagus and roasted seasonal vegetables

A variety of seasonal tomatoes

14
Seasoned with mustard vinaigrette and spring onions

STARTERS TO SHARE

Puglia burrata

26
With caviar and salted hazelnut praline

Prawn and scallop tartare

28,5
Café de Paris butter and toasted bread
With caviar (5g) + 12,5

Beef steak tartare

26,9
With toasted bread in smoked butter ahumada
With caviar (5g) + 12,5

Open scallop omelette

34
With caviar and garlic prawns

Fisher salad

12
Potato and vegetable salad with mayonnaise, pickled mussels and salted prawns

Sea bream carpaccio

19,5
With toasted almonds, smoked oil and red grapes

A 1⁄2 kilo of mussels marinera

14,5
From the Ebro Delta

Fried white prawn

16,5
With avocado, and plantain fritter

Fried squid

18,5
Served with yuzu mayonnaise

Cod fritters

13,95
Served with romesco sauce and flower honey (8 units)

Pumpkin and gorgonzola cheese croquettes

2,7/unite.

Carabinero prawn croquettes

2,7/unite.

‘MOLÍ DE RAFELET’ TRADITIONAL RICE DISHES

Starting from 2 people. Price per person. One rice dish per table. Groups of more than 6 people can choose two types of rice and share.

WOOD-FIRED

Rice in a savoury broth with locally caught lobster

S/M

Rice cooked to order with seafood from the market (broth / creamy / dry)

S/M
Ask your waiter about the catch of the day

*S/M = Price according to market.

WITH A CRISPY SOCARRAT BASE

Rice with free-range chicken

24,5/p.p
Grilled skirt of beef and chimichurri.

Señorito rice

25,5/p.p
With everything peeled for your enjoyment.

Black rice

26,5/p.p
Prawns and mussels, served with herb alioli au gratin and Padrón peppers

Fideuá

23,5/p.p
Marinated monksfish with fideuà noodles in a seafood broth, served with alioli au gratin

Rice with seasonal vegetables

20,5/p.p
Roasted leek, romesco sauce and cashew nut pesto

*PASTA*

Seafood spaghetti

S/M
Lamàntol lobster / Lobster / langoustine / clams / prawns

OSTRAS AND CAVIAR

Caviar Oscietra 30 G

98
With brioche butter, sour cream and pistachios

Ostras and caviar Oscietra

1 units: 8,5
Half a dozen: 49

Oyster in cucumber water

With celery sprouts and a dash of sriracha
1 unit: 5
Half a dozen: 29

Ostras Spéciale Utah Beach (Normandía)

1 units: 4,85
Half a dozen: 28,5

FROM THE MARKET

Grilled clams

S/M

Red Prawn on a bed of sea salt

S/M

Lobster

S/M
Formentera style, with potatoes, peppers and fried egg, or with garlic.

Mediterranean sardines

S/M
With garlic and parsley
We kindly suggest that you check the fish and seafood available daily with our team

FISH, STRAIGHT FROM THE SEA TO THE PLATE

Sole a la meunière

S/M

Grilled tuna neck

33,5
With a seasonal vegetable escabeche and grilled skin-on potatoes

Wild fish from the market

S/M
Grilled / salted / oven-baked, Basque-style
Complement it with one of our sides, seasonal charcoal-grilled vegetables or fried potatoes with Padrón peppers.
Anisakiasis: All of the fish that we serve raw has been previously frozen in accordance with the legal regulations

FROM THE LAND

Dry Aged Angus T-bone steak

98/100gr

Grilled beef fillet

32,5
With French fries and Café de Paris butter

Grilled beef hamburger

20,5
With scamorza cheese and crispy potatoes

Grilled free-range chicken

23,9
Marinated in saffron

SIDES

4,5
Braised vegetables / Fried potatoes

EXTRA SAUCES

3,15
Alioli / Our tarragon tartar sauce / Romesco sauce / Meunière sauce

THE SWEETEST ARRIVAL TO PORT...

Pistachio and chocolate crunch

8,5
Pistachio sponge cake dipped in yuzu syrup, lemon cream and a quenelle of lemon mousse

Ingot of passion fruit mousse

8
Exotic jelly, coconut cloud and white chocolate crisp

Chocolate and praline crisp

8
Sacher sponge cake, chocolate mousse, glossy chocolate plaque

Millefeuille

8
With whipped cream of vanilla and white chocolate, strawberries, raspberries and pistachio

Homemade Cream Puff "Profiteroles"

6,6
With hot chocolate

Fresquito

6,5
Pineapple cooler, rum and tangy citrus popping candy

Crema Catalana

6,5
With homemade pistachio carquinyoli biscuit

Helados DelaCreme (3 scoops)

7,5
(Ask your waiter for available flavours)
SCHWEPPESBACARDI
APPETIZERS

Martini Fiero with tonic

7,5

Old Cuban

8,5
Cuban rum, cava, mint, sugar syrup,
angostura

South Side

8,5
Gin, lime, mint, egg white, sugar syrup

Mito Spritz

8,5
Campari, vermut, cava, soda
VERMOUTH

House vermouth

4,5

White vermouth Lustao

4,8

Red vermouth Lustao

4,8
OUR SANGRIAS

Red / White 1 Liter..

24

Cava 1 Liter

26,5
BEERS

Heineken

3,85
BOTTLE

Heineken 0,0

3,85

Lagunitas IPA

5,25

Cruz Campo

4,85
Gluten free

El Àguila

4,85
Unfiltered
NON ALCOHOLIC

Palmera

8,5
Martini nolo vibrante, lima, pomelo,
passion fruit

La brisa

6,85
Raspberry, lime, sugar syrup, schweppes lemon
AFTER DINNER

Summer Berry

8,5
Rum, amaretto, lime,
raspberry, schweppes lemon

Espresso Martini

8
Vodka, kalua, espresso.

GIN & TONICS

Bombay Saphire

11,5
Lime twist and tonic

Bombay Dry

9,5
Lime twist and tonic

Monkey 47

14,5
Lemon twist and orange and tonic

Hendricks

14,5
Cucumber and tonic

Gin Mare

13,5
Rosemary and tonic

Martin Miller

13,5
Lime twist and tonic
WHISKEYS AND BOURBON

Macallan 15 years Double Cask

10,55 | 21

Lagavulin 16 years Malta

8,55 | 16,5

Glenrothes 12 years

5,85 | 11,5

Eagle rare

5,8 | 11,5

Johnnie Walker Gold Label Reserve

5,55 | 11

Nikka Blended 12 years

5,35 | 10,5

Jack Daniel's

4,5 | 9

Bushmilles

4,25 | 8,5
RON

Bacardí Blanco

4 | 8,5

Zacapa XO

9,55 | 19

Diplomático 12 years

5,35 | 10,5

Brugal Añejo

4,5 | 9
COGNAC

Carlos I imperial

6,85 | 13,5

Martell VSOP

5,85 | 11,5
VODKA

Grey Goose

5,55 | 10,5

Beluga

5,75 | 11,5

Stolichnaya

3,75 | 7,5
LIQUORS

Jagermaister

4 | 7,5

Baileys

3,75 | 7

Amaretto Di saronno

4 | 7,5

Limoncello

3,75 | 6,9

Ratafia Montserrat

3,75 | 6,9

Campari

4 | 7,5
GRAPPAS

Grappa Le Diciotto

5,55 | 10,5

Berta Grappa di Nebbiolo

5,55 | 10,5
ORUJOS

Orujo Hierbas Ruavieja

3,75 | 6,9

Orujo Paz Valdomiño

3,75 | 7

Orujo Martin Codax

4 | 7,5
TEQUILA AND MEZCAL

Maestro Azul Reposado

6,85 | 12,5

Tequila Patrón Silver

6,55 | 12,5

Tequila 1800 Silver

5,85 | 11,5

Maestro Dobel Reposado

4,55 | 9

Tequila José Cuervo

4,25 | 8,5

Mezcal 400 Conejos Joven

5,85 | 11,5
SCHWEPPES
SOFT DRINKS

Soft drink

3,85
Schweppes orange - lemon
Coca-cola
Coca-cola Zero

Les Creus water

3,25
1/2 liter

Les Creus water

3,85
1 liter

Perrier

3,70
Sparkling water
APPETIZERS

Tinto de verano glass

5,5
BEERS

Heineken glass

3,85

Radler glass

3,85
BOTTLES

Heineken 0,0

3,85

Cruz Campo

4,85
Gluten free
MIXED

Ron Diplomático

12
Coca-cola

Hendricks

14,5
With cucumber and premium tonic

Grey Goose

12
Premium tónic
WHITE WINES

ABADAL PICAPOLL BLANC

5,60 | 29
DO PLA DE BAGES
Picapoll blanc
Celler Abadal

El FANIO

5,80 | 30,5
PENEDÈS
Xarel·lo
Albet i Noya

LABRUIXA BRISAT PAIRAL

5,90 | 29
DO TERRA ALTA
Garnacha blanca - Macabeu
Vins de la Memòria · ECO

LADIVINA VERDEJO

4,90 | 24,5
DO RUEDA
Verdejo
PlanV Wines

LUNA DE BEBERIDE

5,5 | 27,5
DO BIERZO
Godello
Bodegas Luna de Beberide

MIÑA RULIÑA ALBARIÑO

6,4 | 32
DO RIAS BAIXAS
Albariño
PlanV Wines
ROSÉ WINES

NUIT&MAMBO ROSÉ

4,9 | 24,5
DO PENEDÈS
Pinot Noir
PlanV Wines · ECO
RED WINES

LABARBARA GARNACHA PELUDA

4,9 | 24,5
DO TERRA ALTA
Garnacha Peluda - Syrah
PlanV Wines · ECO

PÓLVORA

5,9 | 29,5
DO CONCA DE BARBERÀ
Trepat
Vins de la Memòria · ECO

VIÑA GORMAZ CRIANZA

5,6 | 28
DO RIBERA DEL DUERO
Tinta fina
Gormaz